The 2025 Noosa Eat & Drink Festival team have successfully pulled off the most ambitious program in the festival’s history.
From crowd favourites like the Arcadia Street Long Lunch to the sun-soaked indulgence of the Beachside Italian Long Lunch, this year’s festival delivered a vibrant celebration of food, wine, and coastal culture.
One standout was Lucio’s Marina’s exclusive culinary experience, where diners were treated to the delicate art of tuna butchery, an event that proved as educational as it was delicious.
Even a bit of rain and mud couldn’t dampen spirits at the Festival Village. With world-class chefs lighting up the kitchen stages and live music setting the mood, the atmosphere remained electric throughout.
Can the festival top this extraordinary year? Only time will tell, but expectations are already sky-high for 2026.
