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HomeFeaturesSushi and much more

Sushi and much more

WITH so many sushi bars out there, it’s easy to think that sushi is all there is to Japanese cuisine but you’d be wrong.
Izakaya Geisha at Noosaville welcomes you to enjoy authentic Japanese cuisine with a bit of chef’s special twist. Sure there’s sushi but that’s not all – not by a long shot.
The restaurant has been operating for about a year since it opened in January 2014.
The fact that they have a variety of menus available makes them special.
All the menus are served by chefs who have an immense amount of experience in Japanese, Chinese,and Korean cuisine and the menus are the results of what they’ve had in the hospitality industry.
That means guests can experience different kinds of Asian cuisine at once in the restaurant.
Most of the menu is composed of Japanese dishes and dishes like Bulgogi (Korean style marinated beef) and stir fried spicy chicken are chef’s special twist.
Izakaya is a compound word consisting of ‘I’ (to say) and ‘sakaya’ (sake shop).
Izakaya originated from sake shops where customers would come to drink sake. That’s why they serve many different kinds of sake, beer, soju, and wine.
Find them at 195 Weyba Road, Noosaville, or phone (07) 5455 6913.

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