There’s no slowing down what is arguably one of the state’s booming industries, gin and whisky distilling.
Adding something unique to the top shelf in 2020 is the aptly named 20 20 Distillery founded by FIFO mining construction manager Brian Bedding.
Opened in Cooroy in the Noosa Hinterland in May 2020, 20 20 Distillery has been a labour of love for Bedding for the past two years with locations and plans having shifted over that time, largely due to the hefty Queensland fire levy.
20 20 Distillery’s product range will be idyllically Queensland, with a beautiful range of gins, single malt whisky and delicious liqueurs using seasonal fruits from the Sunshine Coast’s fruit bowl.
“At 20 20 Distillery we believe in not overcomplicating things, and taking things back to their roots,” Brian said.
“Our East London Dry Gin has only seven botanicals that are very similar to the botanical makeup of the early 1800s original London Dry, and our single malt whisky will be mashed using similar methods that date back to the beginning of Scotch Whisky in Scotland distilled in a traditional copper pot still.”
All of the distilled products will be cut on the still “the old fashioned way” – by smell and taste – and hand bottled and labelled.
To find out more visit 2020distillery.com.au or like ’20 20 Distillery’ on facebook.com/2020distillery
20 20 Distillery, located in the picturesque Noosa Hinterland in Cooroy, produces high end gins, whisky and liqueurs made from high quality ingredients. Drink less, drink better, drink local.
