Be among the fighting fit
NEW research shows only 55 per cent of Sunshine Coast adults are getting enough daily exercise, and only 36 per cent are aware of...
When you’re not feeling flash
By DEB ROBERSON
UP to 85 per cent of women experience menopausal symptoms and up to 75 per cent of women are affected...
Healthy hints to chew over
IF you are feeling fatigued, suffer from sinus or hayfever problems, annoying rashes, digestive issues, mouth ulcers or just can’t shake that cold, naturopath...
Aligning with health
CHIROPRACTORS are known for their adjustments of the spine, but many people are unaware that some have completed additional specialised training to perform very...
Sickly sweet
THE Cancer Council is warning Queenslanders against health claims on products sweetened with sugar substitutes, many of which still contain higher than recommended levels...
Change would be just swell
JOIN the iced tea party for a cause as Noosa physiotherapist Caroline Kohl raises money for Lymphoedema Awareness Month.
March is international Lymphoedema Awareness Month...
The proof is on the palate
THE next Soil to Supper workshop will be held at the Sunspace Cafe, Doonan, on Saturday 21 March.
Horticulturalist Cath Manuel will lead students through...
Vital steps in ageing well
By DEB ROBERSON
LOCAL naturopath and medical herbalist Deb Roberson looks at ways we can all age in a healthy way and reach...
Approaching bliss
WITH more than 10 years of serving the Sunshine Coast, Double Happiness has just celebrated their first anniversary at their new location in Eumundi.
Located...
Service with a smile
DR Tom Wilkinson, at Sunrise Dental can help you with your regular dental care, plus find a solution for complicated problems.
Dr Wilkinson has been...
Sweet repeat
NEW data from Roy Morgan Research shows the people under 25 are drinking more soft drinks than ever before.
According to the statistics, the consumption...
Willing cooks pass the taste test
MORE than four million Australians said they’d rather clean than cook any day, but does a person’s talent influence the kind of food they...