MORE than four million Australians said they’d rather clean than cook any day, but does a person’s talent influence the kind of food they prepare?
According to new data from Roy Morgan Research, the answer is yes.
Compared to the population average, Australians who agree with the statement ‘People often compliment me on my cooking’ are 19 per cent more likely to enjoy eating vegetarian food, 18 per cent likely to enjoy eating bagels and 16 per cent more likely to enjoy health food.
In fact, this group tends to be more likely than the average Aussie to enjoy eating most kinds of food from salads, to hamburgers, to hot chips.
People who said they would rather clean than cook are less likely to enjoy vegetarian meals, 17 per cent less likely to like bagels and 9 per cent less likely to enjoy health foods.
They are also less likely to enjoy sushi, seafood, salads and soups, than the average Australia.
Which foods are they most likely to enjoy? Chicken nuggets and hot dogs.
