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HomeDiningSpring in for great dining

Spring in for great dining

By Hollie Harris

SIROCCO Noosa is known for great events and during October and November is offering some great excuses to get out and enjoy a great lunch with friends and family.
From the ever-popular Beer Bugs and Beef lunches to the ladies lunches, Melbourne Cup and more.
A Seafood Sunday Platter on Sunday 2 October includes a hot and cold seafood plate with a fresh salad and hand cut chips for two including a glass of bubbles for only $59.50. Bookings are essential for lunch and dinner.
If you are craving some fresh seafood or a succulent steak, then clear your diaries as the Beer, Bugs and Beef lunch is on again Wednesday 19 October.
Offering three courses of Moreton Bay Bugs, Prime Eye Fillet Steak and a wonderful dessert, each course is matched with an award winning premium beer from Yenda Craft Beer and costs just $55 per person.
Gather your friends or workmates and make Wednesday 19 October an afternoon of good food, good beer or bubbles and laughs.
On Wednesday 26 October Sirocco hosts an evening of great Italian food as Sirocco team member Ruby shares details of her upcoming Italian food and wine tours.
And don’t forget the race that stops the nation on Tuesday 1 November as Sirocco celebrates Melbourne Cup.
Enjoy the race on the big screen, overlooking the Noosa River with a three-course lunch plus glass of Amadio sparkling on arrival, sweepstakes, best dressed and lucky door prizes.
At only $79 per person, bookings and always sell out quickly so get in quick and enjoy a great event at Sirocco.
Call 5455 6688 to secure your seat at one of Sirocco’s exciting springtime events.

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